Sebby Holmes

curry

mild curry, pescatarian, shellfish , currySeb HolmesNovember 28, 2023Farang Londonprawns, tiger prawns, shellfish, fish sauce, fish, curry, curry paste, payst london, payst, thailand, thai in 7, Thailand, Thai basil, thai basil, thaifood, Thai food, thai food, Thai food at home, thai curry, Thai curry, Thai recipe, thai recipe, cook thai, cook Thai, gaeng gari, mild, spices, spicy, lemongrass, jasmine rice, rice, hom mali rice, farang, farang london, curry leaves, yellow curry, yellow curry paste, London, london, london restaurant, london chef, coconut milk, easy Thai recipe, Farang London, Sebby Holmes, Payst, Evening StandardComment

Tiger Prawn Gaeng Gari - Aromatic Thai Yellow Curry

Tiger prawn yellow curry with coconut milk, green beans and makrut lime. The recipe the Evening Standard ran during the bedbug crisis - and yes, that is a real story.

curry, mild curry, peanuts, vegan, AutumnSeb HolmesOctober 16, 2023Farang Londonmassaman, curry, curry paste, payst london, cook thai, cook Thai, cookbook, pumpkin, halloween, autumn recipe, autumn, foraged, british fruit, apples, apple, cooking apple, bramley apple, thai in 7, thailand, Thailand, Thai food, thaifood, Thai food at home, thai curry, Thai cinnamon, Thai recipe, Thai basil, Thai curry, mild spices, mild curry, cassia bark, cloves, star anise, peanuts, nutmeg, cardamom, Thai cardimom, makrut lime leaves, coconut milk, coconut oil, coconut cream, coconut, thai basil, thai recipe, thai food, jasmine rice, steamed rice, hom mali rice, lime juice, massaman curry, pumpkin curry, vegan Thai curry, apple massaman, Payst, autumn curry, Farang London, Sebby HolmesComment

Roast Pumpkin and Bramley Apple Massaman Curry

Roast pumpkin and Bramley apple in a rich massaman curry with peanuts and raisins. Warming, spiced and fully vegan. The one that comes out when the weather turns.

curry, gluten-free, pescatarian, shellfish , sharing plateSeb HolmesOctober 01, 2023Farang Londonshellfish, mussels, green curry, curry paste, curry, thailand, thai in 7, Thai food, thai food, thaifood, Thailand, Thai basil, thai curry, thai basil, Thai food at home, Thai curry, Thai recipe, thai recipe, cook thai, cookbook authur, cookbook, cook Thai, fish, fish sauce, pescatarian, makrut lime leaves, coconut, coconut oil, coconut milk, coconut cream, vegetable oil, chicken stock, payst london, payst, farang, farang london, sebby holmes, Sebby Holmes, michelin bib gourmand, thai soup, red curry, spicy, chilli, green chilli, green curry mussels, Thai mussels, krachai, pickled ginger, Farang London, PaystComment

Green Curry Mussels with Pickled Ginger and Cucumber

Thai green curry mussels with krachai, coconut cream and pickled ginger and cucumber. The dish Frank makes the drive from the Cotswolds for, every time.

curry, vegan, BBQSeb HolmesAugust 01, 2023Farang Londoncurry, curry paste, Thai basil, Thailand, Thai food, thai basil, thai food, thailand, thai curry, sebby holmes, Sebby Holmes, chef recipe, london chef, chef, massaman, spices, coconut milk, coconut oil, coconut cream, coconut, seaweed sauce, star anise, peanuts, vegan recipe, vegetarian recipe, cloves, cumin, white pepper, pepper, vegetable oil, fruit, sour fruit, pineapple, green beans, baby corn, coriander, coriander seeds, palm sugar, tamarind, spicyComment

Roasted Peach Massaman with Seasonal Vegetables, Peanuts & Coriander

A vegan massaman curry with BBQ charred peaches, pineapple, peanuts and coriander. Rich, deeply spiced and one of the best things we put on the Farang vegan menu.

peanuts, gluten-free, sharing plate, large plate, curry, mild currySeb HolmesJuly 01, 2023Farang Londonsatay chicken, Thai satay, whole roast chicken, satay paste from scratch, southern Thai, BBQ chicken, gluten free chicken, peanut chicken, Farang London, Sebby Holmes, Thai food, chicken recipes, coconut marinade, dried chilli, Easter roastComment

Southern Style Marinated Whole Chicken Satay

Whole chicken marinated overnight in a from-scratch southern Thai satay paste with dried chilli, peanuts, coconut and ginger. BBQ it if you can. Serves 4.

curry, sharing plate, mild, slow-cookedSeb HolmesApril 03, 2023Farang Londoncurry, massaman lamb, braised lamb shank, massaman curry, Thai lamb curry, slow-cooked curry, Farang London, Sebby Holmes, Payst, pineapple massaman, raisins curry, Thai basil, kecap manis, sharing plate, mild curry, lamb recipesComment

Massaman Braised Lamb Shank with Pineapple, Raisins, Peanuts, Sweet Basil & Seasonal Vegetables

Whole lamb shank braised in massaman until the meat falls off the bone, with roasted pineapple, raisins, peanuts and Thai basil. A Farang pop-up original.

curry, pescatarian, lunchSeb HolmesDecember 01, 2022Farang London Ltdlaksa, smoked salmon laksa, Thai laksa, salmon noodle soup, red curry laksa, coconut noodles, soft-boiled eggs, dried shrimp, pickled mustard greens, Peranakan, Farang London, Sebby Holmes, Payst, pescatarian, noodle bowlComment

Smoked Salmon Laksa with Soft-Boiled Eggs, Peanuts & Pickled Mustard Greens

Cold-smoked salmon laksa built on a red curry paste base with coconut cream, dried shrimp floss, soft-boiled eggs, peanuts and pickled mustard greens. The smoke is the point.