jasmine rice
soup, pescatarianSeb HolmesFarang Londonthai soup, prawn soup, shrimp floss, soft boiled eggs, thai basil, authentic thai recipe, sebby holmes, farang london, thai comfort food, jasmine rice, white pepper soup, crispy shallots, restaurant recipe, michelin guide, thai cooking, homemade thai soup, runny egg yolk, deep fried aromatics, traditional thai, comfort bowl, Thai soup, white pepper, soft boiled egg, Thai comfort food, Farang London, Sebby HolmesComment

Thai Prawn and Shrimp Floss Soup with White Pepper and Runny Eggs

The Farang staff hangover cure. Clear broth, white pepper heat, prawns, homemade shrimp floss and a runny egg that pours into the soup as you eat it.

soup, pescatarianSeb HolmesFarang Londonthai soup, prawn soup, shrimp floss, soft boiled eggs, thai basil, authentic thai recipe, sebby holmes, farang london, thai comfort food, jasmine rice, white pepper soup, crispy shallots, restaurant recipe, michelin guide, thai cooking, homemade thai soup, runny egg yolk, deep fried aromatics, traditional thai, comfort bowl, Thai soup, white pepper, soft boiled egg, Thai comfort food, Farang London, Sebby HolmesComment
Thai Prawn and Shrimp Floss Soup with White Pepper and Runny Eggs
gluten-free, large plate, sharing plate, slow-cookedSeb HolmesFarang Londonbeef, coconut, coconut milk, coconut oil, coconut cream, beef short ribs, lemongrass, makrut lime leaves, chilli, long dried chilli, ginger, slow cook, braised, shellfish, Thai basil, thai in 7, cook thai, coriander, shallots, pickles, cucumber, jasmine rice, rice, coconut braise, pickled ginger, pickled cucumber, barbecue beef, Farang London, Sebby Holmes2 Comments

Coconut Braised Beef Short Ribs with Ginger and Thai Basil

Beef short ribs submerged in aromatic coconut cream with lemongrass, makrut lime and ginger, braised low and slow until they give. Rich, elegant and completely worth the wait.

gluten-free, large plate, sharing plate, slow-cookedSeb HolmesFarang Londonbeef, coconut, coconut milk, coconut oil, coconut cream, beef short ribs, lemongrass, makrut lime leaves, chilli, long dried chilli, ginger, slow cook, braised, shellfish, Thai basil, thai in 7, cook thai, coriander, shallots, pickles, cucumber, jasmine rice, rice, coconut braise, pickled ginger, pickled cucumber, barbecue beef, Farang London, Sebby Holmes2 Comments
Coconut Braised Beef Short Ribs with Ginger and Thai Basil
mild curry, pescatarian, shellfish , currySeb HolmesFarang Londonprawns, tiger prawns, shellfish, fish sauce, fish, curry, curry paste, payst london, payst, thailand, thai in 7, Thailand, Thai basil, thai basil, thaifood, Thai food, thai food, Thai food at home, thai curry, Thai curry, Thai recipe, thai recipe, cook thai, cook Thai, gaeng gari, mild, spices, spicy, lemongrass, jasmine rice, rice, hom mali rice, farang, farang london, curry leaves, yellow curry, yellow curry paste, London, london, london restaurant, london chef, coconut milk, easy Thai recipe, Farang London, Sebby Holmes, Payst, Evening StandardComment

Tiger Prawn Gaeng Gari - Aromatic Thai Yellow Curry

Tiger prawn yellow curry with coconut milk, green beans and makrut lime. The recipe the Evening Standard ran during the bedbug crisis - and yes, that is a real story.

mild curry, pescatarian, shellfish , currySeb HolmesFarang Londonprawns, tiger prawns, shellfish, fish sauce, fish, curry, curry paste, payst london, payst, thailand, thai in 7, Thailand, Thai basil, thai basil, thaifood, Thai food, thai food, Thai food at home, thai curry, Thai curry, Thai recipe, thai recipe, cook thai, cook Thai, gaeng gari, mild, spices, spicy, lemongrass, jasmine rice, rice, hom mali rice, farang, farang london, curry leaves, yellow curry, yellow curry paste, London, london, london restaurant, london chef, coconut milk, easy Thai recipe, Farang London, Sebby Holmes, Payst, Evening StandardComment
Tiger Prawn Gaeng Gari - Aromatic Thai Yellow Curry
curry, mild curry, peanuts, vegan, AutumnSeb HolmesFarang Londonmassaman, curry, curry paste, payst london, cook thai, cook Thai, cookbook, pumpkin, halloween, autumn recipe, autumn, foraged, british fruit, apples, apple, cooking apple, bramley apple, thai in 7, thailand, Thailand, Thai food, thaifood, Thai food at home, thai curry, Thai cinnamon, Thai recipe, Thai basil, Thai curry, mild spices, mild curry, cassia bark, cloves, star anise, peanuts, nutmeg, cardamom, Thai cardimom, makrut lime leaves, coconut milk, coconut oil, coconut cream, coconut, thai basil, thai recipe, thai food, jasmine rice, steamed rice, hom mali rice, lime juice, massaman curry, pumpkin curry, vegan Thai curry, apple massaman, Payst, autumn curry, Farang London, Sebby HolmesComment

Roast Pumpkin and Bramley Apple Massaman Curry

Roast pumpkin and Bramley apple in a rich massaman curry with peanuts and raisins. Warming, spiced and fully vegan. The one that comes out when the weather turns.

curry, mild curry, peanuts, vegan, AutumnSeb HolmesFarang Londonmassaman, curry, curry paste, payst london, cook thai, cook Thai, cookbook, pumpkin, halloween, autumn recipe, autumn, foraged, british fruit, apples, apple, cooking apple, bramley apple, thai in 7, thailand, Thailand, Thai food, thaifood, Thai food at home, thai curry, Thai cinnamon, Thai recipe, Thai basil, Thai curry, mild spices, mild curry, cassia bark, cloves, star anise, peanuts, nutmeg, cardamom, Thai cardimom, makrut lime leaves, coconut milk, coconut oil, coconut cream, coconut, thai basil, thai recipe, thai food, jasmine rice, steamed rice, hom mali rice, lime juice, massaman curry, pumpkin curry, vegan Thai curry, apple massaman, Payst, autumn curry, Farang London, Sebby HolmesComment
Roast Pumpkin and Bramley Apple Massaman Curry
salad, gluten-free, pescatarian, vegetarian, small plateSeb HolmesFarang Londonegg, aubergine, thai food, cook thai, thailand, soy, chilli, spicy, dried chilli, long dried chilli, birds eye chilli, lime juice, palm sugar, jasmine rice, rice, citrus, orange, mandarin, garlic, coriander, coriander root, bbq, barbecue, smokey, wood smoke, crispy shallots, shallots, recipe, sebby holmes, food, chefComment

Grilled Aubergine Salad with Roasted Rice Powder, Chilli and Citrus Dressing

Smoky grilled aubergines with roasted rice powder, citrus dressing and a runny duck egg. Thai purple aubergines grill in minutes - regular aubergines work too.

salad, gluten-free, pescatarian, vegetarian, small plateSeb HolmesFarang Londonegg, aubergine, thai food, cook thai, thailand, soy, chilli, spicy, dried chilli, long dried chilli, birds eye chilli, lime juice, palm sugar, jasmine rice, rice, citrus, orange, mandarin, garlic, coriander, coriander root, bbq, barbecue, smokey, wood smoke, crispy shallots, shallots, recipe, sebby holmes, food, chefComment
Grilled Aubergine Salad with Roasted Rice Powder, Chilli and Citrus Dressing
Starter, Soup, Sharing Plate, Gluten-FreeSeb HolmesFarang Londontom kha gai, Thai coconut soup, smoked chicken, galangal soup, wild mushrooms, coconut cream, nahm prik pao, kaffir lime, lemongrass, Thai soup, gluten free, Farang London, Sebby Holmes, butternut squash soup, jasmine riceComment

Smoked Chicken, Wild Mushrooms, Sweet Basil, Coconut & Galangal Soup

Tom kha gai with cold-smoked chicken, wild mushrooms and butternut squash. The nahm prik pao goes on at the table. Serve with jasmine rice. Quicker than it looks and better than most versions.

Starter, Soup, Sharing Plate, Gluten-FreeSeb HolmesFarang Londontom kha gai, Thai coconut soup, smoked chicken, galangal soup, wild mushrooms, coconut cream, nahm prik pao, kaffir lime, lemongrass, Thai soup, gluten free, Farang London, Sebby Holmes, butternut squash soup, jasmine riceComment
Smoked Chicken, Wild Mushrooms, Sweet Basil, Coconut & Galangal Soup