egg
pescatarian, small plate, snacks, gluten-free, easy, fishSeb HolmesFarang Londonfish, fish sauce, pescatarian, curry paste, curry, green curry, chilli, green chilli, thai basil, thailand, thai in 7, cook thai, sebby holmes, sebby holmes, salmon, smoked fish, smoked haddock, haddock, cod, british fish, fresh fish, british chef, thai food, thai recipe, thai food at home, egg, tamarind, palm sugar, fried, deep fried, vegetable oil, cooking oil, snack, small plate, sharing dish, canape, nibbles, light bite, quick recipe, fishcakes, thai fishcakes, wild ginger, coconut cream, coconut milk, coconut oil, coconut, coriander seeds, lime, makrut lime, lime juice, makrut lime leaves, brown sugar, sugar, sweet, salty, sour, spicy, chillispicy, smoked fish recipe, seafood snack, gluten-free recipe, thai cuisine, easy appetizers, homemade dipping sauce, party canapes, fresh, fresh ingredients, Thai fishcakes, salmon fishcakes, green curry paste, fish cakes, gluten free, Farang London, Sebby Holmes, PaystComment

Thai Fishcakes with Salmon, Cod and Smoked Haddock

Thai fishcakes with salmon, cod and a hit of smoked haddock. Green curry paste, makrut lime, tamarind - and a hand-squeezing technique that gives them proper crispy edges.

pescatarian, small plate, snacks, gluten-free, easy, fishSeb HolmesFarang Londonfish, fish sauce, pescatarian, curry paste, curry, green curry, chilli, green chilli, thai basil, thailand, thai in 7, cook thai, sebby holmes, sebby holmes, salmon, smoked fish, smoked haddock, haddock, cod, british fish, fresh fish, british chef, thai food, thai recipe, thai food at home, egg, tamarind, palm sugar, fried, deep fried, vegetable oil, cooking oil, snack, small plate, sharing dish, canape, nibbles, light bite, quick recipe, fishcakes, thai fishcakes, wild ginger, coconut cream, coconut milk, coconut oil, coconut, coriander seeds, lime, makrut lime, lime juice, makrut lime leaves, brown sugar, sugar, sweet, salty, sour, spicy, chillispicy, smoked fish recipe, seafood snack, gluten-free recipe, thai cuisine, easy appetizers, homemade dipping sauce, party canapes, fresh, fresh ingredients, Thai fishcakes, salmon fishcakes, green curry paste, fish cakes, gluten free, Farang London, Sebby Holmes, PaystComment
Thai Fishcakes with Salmon, Cod and Smoked Haddock
shellfish , peanuts, sharing plate, large plate, Stir-fries, noodles, crustaceans Seb HolmesFarang Londonpad thai, noodles, egg, stir-fry, tamarind, palm sugar, wok, dried chilli, chilli powder, spicy, chinese chives, crab, smoked chicken, chicken stock, peanuts, lunch, thai food, thailand, sebby holmes, payst london, farang, london, highbury, pad Thai, crab pad Thai, brown crab meat, Thai noodles, wok cooking, Farang London, Sebby Holmes, gluten freeComment

Crab and Smoked Chicken Pad Thai Noodles

Pad Thai with brown crab meat and cold smoked chicken. The surf and turf version of the world's most searched Thai dish - and the wok heat tips that actually make it taste right.

shellfish , peanuts, sharing plate, large plate, Stir-fries, noodles, crustaceans Seb HolmesFarang Londonpad thai, noodles, egg, stir-fry, tamarind, palm sugar, wok, dried chilli, chilli powder, spicy, chinese chives, crab, smoked chicken, chicken stock, peanuts, lunch, thai food, thailand, sebby holmes, payst london, farang, london, highbury, pad Thai, crab pad Thai, brown crab meat, Thai noodles, wok cooking, Farang London, Sebby Holmes, gluten freeComment
Crab and Smoked Chicken Pad Thai Noodles
salad, gluten-free, pescatarian, vegetarian, easy recipe, small plateSeb HolmesFarang Londonegg, aubergine, thai food, cook thai, thailand, soy, chilli, spicy, dried chilli, long dried chilli, birds eye chilli, lime juice, palm sugar, jasmine rice, rice, citrus, orange, mandarin, garlic, coriander, coriander root, bbq, barbecue, smokey, wood smoke, crispy shallots, shallots, recipe, sebby holmes, food, chefComment

Grilled aubergine salad with mint, coriander, Thai shallots, pickled cucumber & ginger with a roasted rice & chilli powder, lime & citrus dressing

salad, gluten-free, pescatarian, vegetarian, easy recipe, small plateSeb HolmesFarang Londonegg, aubergine, thai food, cook thai, thailand, soy, chilli, spicy, dried chilli, long dried chilli, birds eye chilli, lime juice, palm sugar, jasmine rice, rice, citrus, orange, mandarin, garlic, coriander, coriander root, bbq, barbecue, smokey, wood smoke, crispy shallots, shallots, recipe, sebby holmes, food, chefComment
Grilled aubergine salad with mint, coriander, Thai shallots, pickled cucumber & ginger with a roasted rice & chilli powder, lime & citrus dressing
medium skill level recipe, sharing plate, sweet, braised, porkSeb HolmesFarang Londonpork, pork belly, palm sugar, sweet soy, soy, meat, salty, sweet, fish sauce, egg, pickles, noodles, lunch, thailand, Thai food, thai soup, sebby holmes, farang, farang london, payst london, coriander, oyster sauce, bay leaves, cassia bark, Thai cinnamon, vermicelli noodle, rice noodle, oil, vegetable oil, shank, pork shank, rice, jasmine riceComment

‘Muu parlow’, pork shank braised in sweet soy with eggs and noodles

medium skill level recipe, sharing plate, sweet, braised, porkSeb HolmesFarang Londonpork, pork belly, palm sugar, sweet soy, soy, meat, salty, sweet, fish sauce, egg, pickles, noodles, lunch, thailand, Thai food, thai soup, sebby holmes, farang, farang london, payst london, coriander, oyster sauce, bay leaves, cassia bark, Thai cinnamon, vermicelli noodle, rice noodle, oil, vegetable oil, shank, pork shank, rice, jasmine riceComment
‘Muu parlow’, pork shank braised in sweet soy with eggs and noodles
lunch, curry, pescatarian, medium skill level recipeSeb HolmesFarang London Ltdcurry, fish sauce, shellfish, egg, chilli, coconut cream, chef, london restaurant, restaurant, farang london, sebby holmes, thai recipe, recipe, pescatarian, paste, curry paste, payst london, peanutsComment

Smoked salmon laksa with soft-boiled eggs, peanuts & pickled mustard greens

Smoked salmon laksa with soft-boiled eggs

lunch, curry, pescatarian, medium skill level recipeSeb HolmesFarang London Ltdcurry, fish sauce, shellfish, egg, chilli, coconut cream, chef, london restaurant, restaurant, farang london, sebby holmes, thai recipe, recipe, pescatarian, paste, curry paste, payst london, peanutsComment
Smoked salmon laksa with soft-boiled eggs, peanuts & pickled mustard greens