Restaurant Industry, Food delivery apps, HospitalitySeb HolmesJuly 22, 2026Farang LondonDeliveroo commission, food delivery apps, restaurant economics, hospitality VAT, independent restaurants, Highbury Park, Thai restaurant London, restaurant margins, delivery app fees, hospitality crisis, chef life, London restaurants, restaurant industry UK, Farang London, Sebby HolmesComment The Hidden Cost Of Your Takeaway Order Twenty-two pence in every pound, gone before the dish leaves the kitchen. Here's what your Thursday night takeaway really costs, and who it costs. Restaurant Industry, Food delivery apps, HospitalitySeb HolmesJuly 22, 2026Farang LondonDeliveroo commission, food delivery apps, restaurant economics, hospitality VAT, independent restaurants, Highbury Park, Thai restaurant London, restaurant margins, delivery app fees, hospitality crisis, chef life, London restaurants, restaurant industry UK, Farang London, Sebby HolmesComment
